Made with ancho and guajillo chili powder, this blend is has a slow, smoky burn with hints of sweet pineapple & tangy citrus. Use it to make an adobo sauce for marinating thinly sliced pork or add complexity to ground beef tacos!
Ingredients: Ancho chile powder, cumin, guajillo chile powder, black pepper, garlic, apple cider vinegar powder, orange juice powder, onion, salt, pineapple juice powder, Mexican oregano, cinnamon
Size: 3.9 oz
